The first is my chili recipe...
Ingredients:
1 1/2 lbs. hamburger
2 Green Bell Peppers (diced)
2 Large Onions (diced)
2 (14.5 oz.) cans Diced Tomatoes
2 (8oz.) cans Tomato Sauce
4 tsp. Chili Powder
1 tsp. Basil
1/2 tsp. Black Pepper
4 Cloves Garlic
1 (15 oz.) can Kidney Beans ( I use the light red ones)
Cook together hamburger, onion, green pepper, and garlic until hamburger is brown and vegetables are tender. Drain.
Stir in all the canned goods and the spices.
Bring to a boil.
Reduce heat and simmer for approx. 20 min.
We serve this with shredded cheese, sour cream, and garlic bread.
* You can also put this together the same way and let it simmer in the crock-pot until you're ready to serve it!
* Sorry there's no picture, but I cooked it last night and didn't know at that time that I was going to start this blog today! :)
